13:00 Welcome coffee
Ann Guinée, Communication Manager, Beltug (English)
13:45 Protecting your workforce with Artificial Intelligence and Machine Learning
With all the talk around Artificial Intelligence (AI), companies often forget it can help them in securing their data, workforce and assets. A lot of time and money can be spent in making your users cyber-aware, but AI can help you protect them even before the threat occurs. In this session, we’ll discover how to keep hackers out, and maintain control of data, intellectual property and cybersecurity.
Erik Westhovens, Technical Architect & Evangelist Connected workforce, Insight (English)
14:15 Q&A: Your questions, your experience
14:30 Case: OBI at the National Bank of Belgium
How does the National Bank of Belgium implement user awareness in a diverse landscape of users and business services? Let’s explore the path it took to guide the organisation into embedding user awareness as part of the corporate culture. In this presentation, we’ll learn:
- Users do click, but what lies beyond phishing campaigns?
- What did and did not work?
- What stays in the minds of the audience?
Wim Barthier, Security Officer, National Bank of Belgium (English)
15:00 Q&A: Your questions, your experience
15:15 Coffee break
15:45 Case: Port of Antwerp’s journey into user awareness: creating a smarter workforce
This isn’t the port of Antwerp’s first attempt to build user awareness. In this Case, we’ll start with a trip down memory lane, to see what was done in the past, and how big the problem is. Then, we’ll hear about the ongoing programme and the preliminary results.
Yannick Herrebaut, Cyber Resilience Manager - CISO, Port of Antwerp (English)
16:15 Q&A: Your questions, your experience
16:30 Case: End user security
In this presentation, we’ll find out how security guard service, Seris, manages information security while keeping ease of use for the end user in mind. Stijn Verheyden will share steps taken and the lessons learned.
Stijn Verheyden, Project Manager, Seris (English)
17:00 Q&A: Your questions, your experience
17:15 Wrap up & Closing drink